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CORE PROGRAMME
Source: Syngenta Seeds, Fungicide input trial. Harvest 2003. Agronomic Information Optic produces excellent results across all areas of the UK . It has good standing power and reasonable length straw. Its late maturity may influence drilling date in the more northerly regions of the country. Source: HGCA Recommended List 2006 Growth Habit
Recommended Sowing Rates Seed rates are dependent on soil conditions at the time of drilling:
the more difficult the environment the
The chart above should always be used in conjunction with the thousand-grain weight of the seed to calculate the sowing rate. Nitrogen Application Higher nitrogen inputs increase yields and recent advice has been
to lift rates for producing higher grain nitrogen lager malt, however
end user requirements generally are shifting back towards <1.75N.
Applying too much nitrogen pushes creenings and grain nitrogen too
high – especially in seasons like 2002 and 2003 when weather conditions
did now allow plants to fully utilise available nitrogen. Varieties
have different optimum nitrogen rates, therefore balancing N inputs
to end market, variety and season is key. While difficult to advise
on exact nitrogen rates, the following is a rule of thumb. PGR's NFC advises the use on lush crops and very fertile sites. In these cases use low rate Moddus (0.1 – 0.2 l/ha) at GS 29-30 to stabilise tillers and promote root development. Quality Renowned for its reliability, Optic is still the UK 's top selling spring barley, being purchased in significant quantities in both England and Scotland . It is fully approved by the IOB for both Brewing and Distilling. With its top quality ratings in the UK , Ireland , Germany and France along with exports to Asia and the Far East – it is truly a world class malting barley. Grain Quality
Source: HGCA Recommended List 2006
Harvesting Priority Normal priority – it is always advisable to harvest the crop in the best condition as soon as moisture is correct. As with all malting barleys, the variety should be kept separate to prevent contamination and obtain the maximum premium from the end product.
All information is a partial extraction from the New farm crops website and also the HGCA Recommended List 2007/8. See http://www.newfarmcrops.co.uk/ and also www.hgca.com for the full dataset
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